ワイン食堂 エルバッチャ cucina italiana da matsumoto since 2000Wine&Italian Restaurant Erbaccia
Baked chicken tender chicken, onion, mustard sauce, roasted potatoes¥1,500
Grilled “MUGIYA” pork local Mugiya pork, rosemary, roasted potatoes, garlic ¥1,650
French roast duck roasted duck, potatoes, gravy¥2,300
Grilled lamb balsamic vinegar sauce, served with salad¥2,200
Braised beef cheek Meltingly tender beef cheek slow cooked in red wine¥2,450
Fresh Fish of the day cook and serve upon your taste ¥1,800~
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MENULUNCH MENUPARTY PLAN
Tue – SunLUNCH 11:30am to 14:00pm DINNER 17:30pm to 21:00 (Last orders)
※We are sorry but we would like you to make a reservation by phone in Japanese.P. (+81)76-455-9888